In this Edition
Sep/Oct 2010
2010 AMERICAN EXPRESS RESTAURANT TRADE PROGRAM
Meet the Masters: Sharing Your Playbook

MANAGING TIME. “It’s the hardest part of my job,” said Rick. My biggest struggle is that I can get involved in details and lose the joy of what I’m doing.” He said he has a whole slew of assistants, and the one who keeps his schedule knows there are sacred times …more

2010 AMERICAN EXPRESS RESTAURANT TRADE PROGRAM
Social Media: Managing the Newly Empowered Consumer

There are many ways to go about getting Facebook fans – followers – whether it be advertising, putting up signs in your stores, utilizing your external …more

2010 AMERICAN EXPRESS RESTAURANT TRADE PROGRAM
It IS Easy to Be Green: Feasible Farm-to-Table Practices

“LOCAL is probably the most important word we can preach. It kind of sets everything up. If it’s local, then there’s a good chance that it’s going …more

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The Great American Dine-Out

Join American Express in supporting Share Our Strength’s 2010 Great American Dine Out®, September 19 – 25 – a national, week-long campaign that brings together thousands of restaurants and millions of …more